When people board a plane, flight attendants usually offer drinks, some of which come with a price tag while others are complimentary. However, no matter if payment is required or not, there is one type of beverage that should never be consumed. Let’s take a look at what the experts have to say.
According to a report by the UK’s “Daily Express,” the espresso martini is a cocktail that combines vodka and coffee. Recently, there have been influencers showcasing how to mix this popular beverage on a plane.
However, cocktail expert and mixologist Pauline Martin Rodriguez from the DrinksWorld website warns that drinking espresso martinis on a plane may do more harm than good, so it’s best to think twice before ordering this beverage.
Rodriguez explains that the espresso martini contains vodka and coffee, which can be a recipe for disaster.
She says, “Alcohol is a diuretic, meaning it dehydrates the body. When combined with the natural dehydration effects of flying, low humidity, and cabin pressure, you may experience headaches, fatigue, and even dry skin.”
She further adds, “Coffee is also a diuretic, causing further loss of fluids. Not to mention, the stimulating effects of caffeine mixed with the sedative effects of alcohol can leave your body feeling confused and fatigued.”
She mentions that it’s not to say you can’t enjoy alcoholic beverages on a plane, but it’s best to opt for neat spirits like vodka or Scotch whiskey on the rocks, with added water to maintain hydration levels.
The expert suggests that white wine is another “safer” option because its alcohol and sugar content is usually lower compared to beer and red wine. Additionally, wines produced at high altitudes, such as those from Chile, undergo careful crafting that can withstand taste alterations at high altitudes, providing you with better flavors.
She adds that if you want to abstain from alcohol but still enjoy a tasty drink on a plane, you can opt for tomato juice or a Bloody Mary cocktail.
Research by physiologist Robin Dando from Cornell University found that intense noise, such as from plane engines, can dampen people’s perception of sweet and salty tastes while enhancing umami flavors. This means that tomato juice on a plane may taste richer and more appealing!
Rodriguez advises, “Remember, moderation is key. So, stay hydrated, try alternating alcoholic drinks with water. This way, you’ll feel energized and less fatigued upon landing.”
Drinking alcohol on a plane may seem relaxing, but it can also come with side effects such as disrupted sleep, dehydration, increased anxiety, and the risk of intoxication. Therefore, it’s crucial to consider your own situation and avoid excessive drinking at all costs.